Hog Roast, Hog Roast Caterer, Pig Roast, Hog Roasts, Hog Roasting

Spitting Pig Wirral are professional caterers and have the expertise and knowledge to make any event special . With a number of years experience behind us we are the one's to call! we specialize in Succulent Hog Roasts using the finest ingredients and modern technology machines. We have built up a great team of Staff from in the office to our professional Chef's, Assistants and Waiting on staff that actually come out to cater your event. So if your holding a party you may simply just want a Pig in a bun, which is served buffet style with crackling along with our homemade apple sauce. Or you may have a Wedding lined up where you can have Canapés, tasty Hog Roast with all the trimmings, delicious desserts and even tea and coffee served at the end. No wonder we have customer's returning year after year to us. Our friendly staff in the offices will gladly talk you through the process of booking with us and also help with any menu's you have in mind or build a menu to suit your needs or personal preference. All our Staff are experienced and arrive on site on the day and cook the Heswall Hog Roast from fresh for all to see- this is a focal point and gives the day a sense of theatre that no other catering company can compare. We cater for small family parties to weddings to corporate events and always give excellent service yet efficient so all the people that attend are served quickly. You have a choice of meats that you can have roasted as well as all the side dishes like salads and potatoes, if you have vegetarians attending your hog roast Upton function, we also have a number of alternative dishes to suit all. We want your day to run as smoothly as it possibly can therefore really want to know exactly what your looking for. As a Hog Roasting company we also hire out the machines as some customers just want to be left alone to cook themselves. We also make and sell our Range of machines too, so it really is something for all.

Since I started the company we’ve had a massive amount of success and have been able to do what something we love while making a bit of money at the same time. We’re Wirral’s favourite caterers and through our extensive track record of providing heavenly food in a professional and well versed manner we’ve built up a great reputation that’s unbreakable. Our name holds a huge amount of weight within the catering industry and amongst our clients, no surprise when you experience it first hand and get to taste the wonders of hog roast Heswall for yourself. Our service and prices put the rest to shame. When you cater with Spitting Pig what you’re getting is a world class service at a price that’s affordable for all. Hog roast Hoylake catering is great for BBQ’s, especially big ones with lots of guests. Everyone loves a good BBQ, scrumptious food enjoyed in the sun with friends and a few drinks; the BBQ is universal and loved by all, especially us Britons. Why not make your BBQ that much better and bring out the big guns in the way of our Southport hog roast machines. If there’s one thing that’s better than a BBQ it’s a BBQ with our supreme spit roast machines, a couple of professional chefs and a team of waiters. A small and quiet family barbecue is fantastic for doing it yourself, but there’s a threshold where the otherwise enjoyable activity of barbecuing can become tiresome and somewhat overwhelming, if you have a large guest list and would rather take a backseat and have some time to enjoy your own BBQ, we’re the best caterers in Wirral for barbecues.

A hog roast is a perfect fit for a barbecue and the spit roasted meats we cook are out of this world. We make all of our burgers and sausages for the grill and can cook whole hogs and animals at the same time. Better still, we use only the best produce there is, reared ethically by local farmers, seasoned and flavoured with the finest herbs and spices, cooked by one of our many amazing chefs with our perfectly crafted machines. There’s no contest when comparing a disposable tray bbq and a pack of mass-made meats from the supermarket against what we do. We’re meat maestros and our catering service blows everything else out of the water, without so much as breaking a sweat. Have a gander at our menus page to get a better idea of what we do, you’ll see we have several menus all of which are all pretty different. We can do the simple to the fancy, pig roast sandwiches to 5 course meals with evening snacks and drinks. We even work with clients to create their own unique menu if you’re not 100% on our set menus and want to mix it up a bit. Nobody loves a British summer barbecue as much as we do and with the machines and staff members we have nobody can put on a barbecue quite like we can. When you let Spitting Pig Wirral cater for you what you’re getting is excellence. We’ll help make your day as amazing as it can be, from providing delightful food to helping you decide on a venue or marquee and doing everything else in between. We have such a wealth of experience catering in Wirral and can help you with all assets of the day, even if not directly related to catering.

If you’d rather not use our catering service, maybe you aren’t anticipating that many people or don’t have that much money to spend on a humble barbecue, why not consider our hog roast machine hire service as an alternative. The same wonderful foods, the same impressive conversation starter, without our chefs, waiters, menus and the price that comes with it. Hiring a machine is much more economical while still giving you everything that’s great and special about spit roasting. If one thing’s for sure it’s that your friends and family will be impressed by your sudden ability to cook some of the best food they’ve tasted! As with our catering service we aim to make the service as easy for you as it can be and we’ll save you some of the problems that come with hiring from other companies. We’ll save you the trouble of working out and buying the right gas canister for the machine by giving you a free bottle of gas. We don’t stop there; we’ll also drop off the machine to you and demonstrate to you just how to use it, while giving you a couple of inside tips and food suggestions, even telling you where you can get some great meats. Or if you’d rather we can give you a fresh hog that comes with the machine, the decision is all yours. Some clients know a bit about sourcing good food and like to provide their own, others are a bit unsure and rather we help them with finding good priced high standard food. If a problem were to arise we’ll make sure it’s resolved, as soon as possible. We can also give you some of our bespoke attachments for the machine if you prefer to spit roast chickens, turkeys, fish, lamb, deer or even wildebeest! Just let us know when you get in touch with us and we’ll make sure the machine is locked, loaded and ready to fire up any meats you want. Once you’re finished with the machine we’ll come and pick it up from you, to save you the hassle of returning. However we can also work something out and give you a bit of a discount or deal if you love our machines as much as we do and would like to continue hiring a machine on an ongoing basis. We know that you’ll love what we do and would love to help you in any way we can. Please get in contact today for more information or to pencil in catering or machine hire.

Hog Roast Birkenhead are fast becoming more and more popular as the years pass and it really is starting to become a main choice for people that want to do and have something a bit different. The meats have such a different taste to them when cooked  this way and are so succulent- our Chef's really do spend time basting the raw meats on site and give it some added flavours throughout the slow cooking process. The aroma's from the meat are also very exciting and heightens the senses as you know what is to come. so if you really fancy trying something new why not let us take the hassle out of your day and it will be a memorable day for all. Get your taste buds tingling and have an experience guaranteed not to be forgotten!! Have a look at our menu's and at our site and simply fill in a form with your details about an event and we will Email you a price! Easy as that.Have you been pondering about purchasing a hog roasting machine? There are actually a lot of people that have considered at one point or time how easy it would be to cater for their own events if they had one of these incredible machines. If you are not keen as to what a hog roasting machine is, allow us to explain. A hog roasting machine is a cooking machine that often times gets compared to your standard barbeque grill or rotisserie. The machine is made from a stainless steel material which allows excessive heat to remain inside of the machine for elongated frames of time.

The center of the machine showcases a typical rotisserie skewer. You will need to skewer the animal carcass that you are opting to roast, before attempting to do anything else with one of these machines. In fact, more people have actually complained about how complex the skewering process is than saying anything in regards to the hog roast machines being difficult to use. In order to make the skewering process easier for you, we have prepared a basic list of tips that will assist you when it comes to preparing the animal carcass that you will be roasting on your hog roast machine.

You will need to first, remove the skewer that is locked into the center position of the machine. Removing the skewer is probably the easiest part of the hog roast skewering concept. After the skewer has been removed, it is obvious that both of the ends of the skewer appear to be rather sharp. This sharpness is a good thing; it allows you to force the metal skewer directly into the animal carcass that you will be preparing.
Some people prefer to lay the animal carcass down on its side when skewering it, while others have found it to be extremely helpful if someone holds the carcass in their arms and they force the skewer through it in that manner. Let’s review over how to skewer the animal carcass on your own in order to get it prepared for the hog roast machine.

Simply lay the animal carcass down on a flat surface. Take one end of the skewer and insert it into the mouth of the animal. After the skewer has been inserted into the animal’s mouth, begin slowly pushing the skewer through the animal. Obviously, before you commence in skewering, the animal should be cleaned out, this includes the removal of all of their organs. Keep pushing the skewer through the animal, until you see the skewer escape through the backside of the animal. Pick the skewer up with both hands and shake it a little bit in order to ensure that the animal remains in its allocated position.

If the animal moves a little bit, this is nothing to worry about. After you have finished skewering the animal, you are going to place the entire skewer with the animal back on the hog roast machine. You will notice that there are two slots on the right and left side of the machine where the skewer fits snuggly into the machine. After you have gotten the skewering process down, follow our step by step hog roast instructions that are included with every hog roast machine we hire and sell in order to learn how to properly operate your machine.